BIO Based in the San Francisco Bay Area and travels the world for editorial, advertising, and publishing Raised in upstate New York Traveled all over the US and Europe throughout her childhood Has a film and photography degree from Syracuse University Nominated for a James Beard award for photography in the Blue Chair Jam Cookbook Recipient of of Photo District News' 30 Photographers to Watch Photographed, co-wrote, produced, and art directed her first book 'Paris to Provence: Childhood Memories of Food and France', which is now in it's 2nd printing Loves food, food people, food lovers, and cheese Thrives on the creative collaboration with agencies and clients, and loves seeing concepts come alive Makes every shoot dynamic and fun with the best talent available, lots of laughs, flexibility, communication, strong work ethic, and respect for her craft Lives on a nice, quiet little island called Alameda with her husband Dan and daughter Mahayla When not shooting, Sara is rock climbing, playing defense on her soccer team, dreaming about Big Sur, and dreaming about playing drums in an all female band Feature article on Sara in Communication Arts'
